When this little gem of a styled shoot from photographer Debbie Lourens and stylist Kadou crossed my desk, I knew it would be just PERFECT for our vineyard wedding month. Not only was it shot at Spier, but the deep shades featured are so reminiscent of wine and the winelands – aubergine, burgundy, plum, fig, a deep vine green… all accented with glorious gold. This is the kind of colour scheme that often gets used for autumn or winter weddings, but with a vineyard wedding, it would be appropriate all year round as a nod to your surroundings. I just love the way these colours work together, creating something cosy but also very elegant. I also love the way that with an eggplant coloured wrap and a berry lip (courtesy of talented SBB Directory member Corlé Barnard), our model’s look perfectly complements the decor. And a seed pod crown? Adore.
Photography: Debbie Lourens | Flowers, decor & styling: Kadou | Hair & makeup: Corlé Barnard | Dress: CDB Chantel de Bruyn | Stationery: Big I Design | Cake: Crumble Cakes | Venue: Spier Wine Farm | Model: Mishka Patel